Description
For the Chocolate lovers! This decadent gluten-free fudge brownie will melt in your mouth topped with ganache icing. A favourite!
You can rest assured it’s Gluten-Free.
Beat the Wheat’s manufacturing facility is a certified gluten-free and HACCP-certified facility. Manufacturing practices include ingredient quality controls, full product traceability, in-house gluten testing, and standardized allergen and sanitation cleaning procedures. Our raw materials are always guaranteed gluten-free before they arrive at our facility.
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